La
Masia
Saint
Marti de Tous Barcelona – Spain
La Masia is a
well-run family farm run by Marti and he’s father, it has been in the family
for over 500 years. Its main function today is all about crop rotation,
ecological farming without chemicals or pesticides. The farm is surrounded by
beautiful countryside and is full of history and local traditions.
In 2016 Marti
decided to develop an Organic production of vegetables and fruits on 3 hectares
off their land. The dream was to provide local produce to the community and
restaurants in the area, which has been developed over the short years of its
existence.
The Masia (farm)
is located a one-hour drive from Barcelona, 45min’s from the beaches, 30 mins
from the famous Montserrat’s Monastery built on mountain tops, 1hour 40min’s
Andorra nestled under the Pyrenees and just 25min’s away is the local village.
The farm is very
much a family run business, where you would meet Marti’s father who is also
known as Marti, his mother and brothers visit the farm often they live in the
local village.
When I got off the bus I was immediately greeted by this epic open and beautiful countryside, and it already felt like I had entered a different universe. A lift from Marti and I arrived at the farm, and I was giving a huge welcome from the hosts and the other volunteers, Jacques Billaud (France) and Alberto Calderas (Trujillo, Venezuela).
Though Marti was not fluent in
English, he was very good in communicating with me and my co-workers. He took
his time explain the history of the farm and the hopes and dreams he had to
develop and produce a very high standard of fruits and vegetables, which were
being sold locally and as far away as Barcelona in Supermarkets.
I was informed
beforehand that there’s limit Wi-Fi, so I imagined coming to the middle of
nowhere and was thinking that I’m probably going to be alone most of the time
and working hard. When I got here it’s not what I’ve been used to, but I’ve
been loving the lifestyle and hard work.
Mainly, my day
consisted of meeting Marti in the morning to receive our
tasks. Marti would supervise, educated, and if we had any questions he would
gladly answer. In the evening we would then meet to report on the day’s
activities, and any situation that may have arisen and how they were resolved.
In farming practice does make
progress. When I first tried to harvest spinach and other vegetables, it was a
little bit tricky, but I eventually got the hang of it, and you get a lot more
efficient at it as you get more practice. I had arrived at the farm when spinach,
curly kale, and stem garlic were getting into its fullest bloom, so we always
spend at least the morning harvesting and maintaining the crop.
Other fruit / vegetables that are harvest / maintained and agriculture tasks include:
- Spring onions
- Carrots
- Peppers
- Salad leaves
- Strawberries
- Oranges
- Maintaining the fields
- Seed saving / Germinating
- Planting
- Preparing orders for supermarkets and local customers
There was always something to
do on the farm and when something needs to be done you just do it and it does
not feel like you are on the clock, it doesn't feel like you are doing a job,
it’s just a way of life here.
Another responsibility of mine
was to look after the 70 hens. I would start off their morning by rolling up
the front / back of their coop and opening the door so that they can head out
into their fenced in porch and then I would collect their eggs.
Every day I would make sure
that they would have fresh water and their organic corn / soy free feed. Then
for the remainder of the morning and most of the afternoon, I just let them
forage for bugs and grass, finish up their feed and then in the early afternoon,
I would bring them a bunch of food scraps that we harvest which include fruit
and vegetables that are not suitable for the consumer.
During the spring when the sun
sets, they like to stay out on their porch and so they love to go into bed
around 20:00 or 20:30. I will then roll down each side of their coop and make
sure that they’re looked up and secure for the night.
These tasks are just several different
activities I endure throughout the day. I have learned a lot and I am still
learning as every day passes me by. Time is going so fast and every day I am
falling more in love with this way of life / lifestyle. More on my next blog!